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工信部人工智能赋能中小企业典型应用场景案例(科研领域)
  • 包怡红
  • 所属院校: 东北林业大学
  • 所属院系: 林学院
  • 职称: 教授
  • 导师类型:
  • 招生专业:
  • 研究领域: 主要研究方向:林下资源的开发与精深加工、酶工程与生物技术、天然活性因子分离与应用等研究。
个人简介

个人简介

个人简介: 包怡红,工学博士,教授(四级),博士生导师。学科带头人,森林资源利用系系主任,2009年完成美国佛蒙特大学博士后研究。主持和完成省、市各级自然科学基金、科技攻关项目20余项,横向联合实现技术成果转让项目12项。先后获得省、部级科技进步奖一等奖1项,省科技进步奖二等奖1项,三等奖5项,中国食品学会科技进步奖三等奖1项。出版专著3部,主编教材及学术著作7部,副主编或编委编写著作15部,国内外期刊发表学术论文150余篇。主讲食品微生物学、微生物代谢调控学等课程。截止目前指导毕业博士3人,硕士25人。 Personal Introduction: surname: Bao Yihong Gender: Female Doctor of Engineering,Professor, Doctoral supervisor. Academic leader, Director of Department of Forest Resource Utilization. Completed the post doctoral research in the University of Vermont in the United States in 2009. Executive Member of the Heilongjiang Association for Food Science and Technology, Executive Member of the Heilongjiang Natural Products Society, Lifelong Member of the Chinese Society for Microbiology. Member of the American IFT Society of Microbiology. Main Research Areas:Developing and intensively processing of under-forest resources, enzyme engineering and biotechnology, isolation and application of the natural bio-active molecules etc. Leading and having completed more than 20 provincial and Municipal projects including projects funded by Natural Science Foundation of China and key scientific and technological projects. Successfully transferred 12 technologies into market products through co-operations. Won one time the First Prize of the Award of Scientific and TechnologicalAdvancementat the provincial and ministerial level. Won one time the Second Prize of the Award of Scientific and TechnologicalAdvancementat the provincial level. Won five times the Third Prize of the Award of Scientific and TechnologicalAdvancementat the provincial level. Won one time the Third Prize of the Award of Scientific and TechnologicalAdvancementissued by Chinese Institute of Food Science and Technology Having published 3 monographs; being the Editor-in-chief of 7 text books and academic monographs; being the Associate Editor or Editorial Board Member of 15 monographs; having published more than 150 papers on Chinese and international academic journals. Serving as lecturer for courses including food microbiology and microbial metabolic regulation. Having tutored 3 doctors and 25 masters till now.

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