World Review of Nutrition and Dietetics

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期刊ISSN

1662-3975

E-ISSN

影响因子

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自引率

SCI期刊JCR分区

SCI期刊JCR分区等级：4区

按学科分区
NUTRITION & DIETETICS Q4

最新中科院SCI期刊分区
（基础版）

大类学科	小类学科	Top期刊	综述期刊
医学 4区	营养学 4区	否	否

最新中科院SCI期刊分区
（升级版）

大类学科	小类学科	Top期刊	综述期刊
医学 4区	营养学 4区	否	否

期刊简介

Volumes in this series consist of exceptionally thorough reviews on topics selected as either fundamental to improved understanding of human and animal nutrition, useful in resolving present controversies, or relevant to problems of social and preventive medicine that depend for their solution on progress in nutrition. Many of the individual articles have been judged as among the most comprehensive reviews ever published on the given topic. Since the first volume appeared in 1959, the series has earned repeated praise for the quality of its scholarship and the reputation of its authors.

出版信息
出版商	Karger
期刊官网	http://www.karger.com/BookSeries/Home/223966
涉及的研究方向	Nursing-Nutrition and Dietetics
出版国家或地区	SWITZERLAND
是否OA	否
SCI期刊收录coverage	Science Citation Index Expanded (SCIE) Scopus (CiteScore)

Cite Score相关

Cite Score

SJR

SNIP

排名

0.6

0.157

0.177

学科	分区
大类学科：Agricultural and Biological Sciences 小类学科：Food Science	Q4
大类学科：Agricultural and Biological Sciences 小类学科：Nutrition and Dietetics	Q4